Posts Tagged ‘Stroke’
« Older Entries |B vitamins may not help stroke patients
Wednesday, August 4th, 2010
Tags: B12, B6, Cardiovascular disease, folic acid, heart attack, natural stroke treatment, Stroke, vitamin B
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Risk For Stroke Temporarily Increases For An Hour After Drinking Alcohol
Sunday, July 18th, 2010
Tags: alcohol, alcoholism, Diet, drinking, Nutrition, Stroke
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Foods and drinks sweetened with fructose linked to high blood pressure
Friday, July 16th, 2010
Tags: alternative blood pressure prevention, blindness, blood pressure, Cardiovascular disease, Diet, fructose, heart attack, Heart disease, HFCS, high fructose corn syrup, hypertension, kidney failure, natural blood pressure prevention, naturopathic blood pressure prevention, Nutrition, Stroke, Sugar
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Lowering Homocysteine Levels With Folic Acid And Vitamin B12 Does Not Appear To Reduce Risk Of Heart Attack, Stroke
Wednesday, July 14th, 2010
Tags: Cancer, Cardiovascular disease, Diet, folic acid, heart attack, Heart disease, homocysteine, Nutrition, Stroke, vitamin B12
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Large-Scale, Long-Term Studies Support Roles Of Physical Activity And Diet In Dementia And Cognitive Decline
Tuesday, July 13th, 2010
Tags: aging, alternative dementia treatment, Alzheimer's disease, Cardiovascular disease, dementia, Diet, Elderly, Exercise, Healthy lifestyle, natural dementia prevention, natural dementia treatment, naturopathic dementia prevention, naturopathic dementia treatment, Nutrition, Stroke, Supplements, tea, vitamin D
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Heart patients with anxiety disorder experience more cardiovascular events, deaths
Monday, July 5th, 2010
Tags: anxiety, Cardiovascular disease, death, depression, heart attack, Heart disease, nervousness, Stroke
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Low Vitamin And Mineral Levels Increase Risk Of Cardiovascular Disease
Friday, June 25th, 2010
Tags: Cardiovascular disease, Diet, Heart disease, heart failure, minerals, natural heart disease prevention, Nutrition, Stroke, vitamins
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Lowering Homocysteine Levels With Folic Acid and Vitamin B12 Does Not Appear to Reduce Risk of Heart Attack, Stroke, Study Finds
Wednesday, June 23rd, 2010
Tags: Cardiovascular disease, Diet, folic acid, heart attack, Heart disease, homocystine, natural medicine, Naturopathic medicine, Nutrition, Stroke, Supplements, vitamin B12
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High-Dose Vitamin B Risky for Diabetics With Kidney Disease
Tuesday, April 27th, 2010
Tags: Cardiovascular disease, folic acid, Heart disease, kidney disease, kidney failure, Nutrition, renal failure, Stroke, Supplements, vitamin B12, vitamin B6
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A Brisk Pace May Keep Stroke at Bay
Wednesday, April 7th, 2010
A study of 39,315 women showed that those who walked at least two hours per week had a 30 percent less chance of stroke.
Tags: alternative stroke prevention, Exercise, lifestyle, natural stroke prevention, naturopathic stroke prevention, neurological disease, Stroke
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Being overweight ups stroke risk, study confirms
Tuesday, April 6th, 2010
Tags: Diet, Exercise, lifestyle, Nutrition, Obesity, Stroke, Weight loss
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Chocolate lowers blood pressure and slashes risk of heart disease
Tuesday, April 6th, 2010
The results of a study of 19,357 showed that those who consumed the most amount of chocolate had a 39 percent less risk of stroke or heart attack.
Tags: Cardiovascular disease, chocolate, cocoa, flavanols, heart attack, Heart disease, natural heart disease prevention, Stroke
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Eating chocolate regularly may prevent strokes
Tuesday, March 2nd, 2010
Two large studies have shown that people who regularly consume chocolate have a significantly reduced risk of stroke and were fifty percent less likely to die after a stroke versus those who didn’t eat chocolate.
Tags: alternative stroke prevention, Antioxidants, chocolate, cocoa, Diet, natural stroke prevention, naturopathic stroke prevention, Nutrition, phytochemicals, Stroke
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Singing ‘rewires’ damaged brain
Sunday, February 21st, 2010
Tags: Alternative medicine, brain damage, brain plasticity, Naturopathic medicine, speech, Stroke
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Study Reveals How One Form Of Natural Vitamin E Protects Brain After Stroke
Wednesday, January 13th, 2010
Scientists found that the tocotrienol form of vitamin E, an alternative to the popular drugstore supplement, stopped an enzyme that is activated after a stroke in a way that eventually kills neurons.
Tags: Nutrition, Stroke, vitamin E
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