Potential Benefit of Dark Chocolate for Liver Disease Patients

Research shows that dark chocolate reduces after meal liver blood pressure, which is associated with damaged liver blood vessels.

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This entry was posted on Monday, April 19th, 2010 at 11:27 pm and is filed under Health News Headlines. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

2 Responses to “Potential Benefit of Dark Chocolate for Liver Disease Patients”

  1. Tristan Puent says:

    Hi there can I reference some of the insight from this blog if I provide a link back to your site?

  2. Nicole Vulcan Editor says:

    Go ahead, we love being referenced!